Taste Receptor Type 1 Member 1 (TAS1R1) Antibody
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Pida mas información
935106861
info@markelab.com
Precio
292.5€ (80 µl)
Antibody anti-TAS1R1
proveedor
Abbexareference
abx028899Tested Applications
ELISA, WBreactivity
Humanstatus
RUOclonality
PolyclonalDescripción
The protein encoded by this gene is a G protein-coupled receptor and is a component of the heterodimeric amino acid taste receptor T1R1+3. The T1R1+3 receptor responds to L-amino acids but not to D-enantiomers or other compounds. Most amino acids that are perceived as sweet activate T1R1+3, and this activation is strictly dependent on an intact T1R1+3 heterodimer. Multiple transcript variants encoding different isoforms have been found for this gene.
Background
TAS1R1 is a member of the type 1 taste receptor family, which is involved in the detection of specific taste stimuli. This receptor is primarily responsible for sensing umami, the taste associated with amino acids, particularly L-glutamate, which is commonly found in proteins and savory foods. TAS1R1 is expressed in taste receptor cells on the tongue and works together with other receptors, such as TAS1R3, to form a heterodimeric receptor complex that can detect umami flavors. When TAS1R1 is activated by its ligands, it activates intracellular signaling pathways that send signals to the brain, contributing to the sensation of taste. TAS1R1 is also involved in the regulation of food intake, as umami flavors are often associated with nutrient-rich foods. Dysregulation of TAS1R1 signaling has been linked to changes in food preference, dietary habits, and the regulation of appetite.
Características del producto
category
Primary Antibodies
clonality
Polyclonal
reactivity
Human
immunogen target
Taste Receptor Type 1 Member 1 (TAS1R1)
host
Rabbit
isotype
IgG
conjugation
Unconjugated
form
Liquid
tested applications
ELISA, WB
purification
Purified through a protein A column, followed by peptide affinity purification.
recommended dilution
WB: 1/1000. Optimal dilutions/concentrations should be determined by the end user.
buffer
PBS containing 0.09% sodium azide.
size 1
80 µl
size 2
400 µl
storage
Aliquot and store at -20°C. Avoid repeated freeze/thaw cycles.
or code
TAS1R1
dry ice
No
availability
Shipped within 5-10 working days.
alias
TAS1R1,GPR70,T1R1,TR1,G protein-coupled receptor 70,taste receptor,GM148,GPR70,T1R1,TR1
uniprot id
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