Rat Taste Receptor Type 1 Member 1 (TAS1R1) ELISA Kit
Por favor contáctenos para obtener información detallada sobre el precio y disponibilidad.
Description
Rat Taste Receptor Type 1 Member 1 (TAS1R1) ELISA Kit is an ELISA Kit for the in vitro quantitative measurement of Rat Taste receptor type 1 member 1 concentrations in tissue homogenates, cell lysates and other biological fluids.
Documents del producto
Product specifications
| Category | ELISA Kits |
| Immunogen Target | Taste Receptor Type 1 Member 1 (TAS1R1) |
| Reactivity | Rat |
| Detection Method | Colorimetric |
| Assay Data | Quantitative |
| Assay Type | Sandwich |
| Test Range | 0.156 ng/ml - 10 ng/ml |
| Recommended Dilution | Optimal dilutions/concentrations should be determined by the end user. |
| Size 1 | 96 tests |
| Form | Lyophilized |
| Tested Applications | ELISA |
| Sample Type | Tissue homogenates, cell lysates and other biological fluids. |
| Availability | Shipped within 5-15 working days. The validity for this kit is 6 months. |
| Storage | Shipped at 4 °C. Upon receipt, store the kit according to the storage instruction in the kit's manual. |
| Dry Ice | No |
| UniProt ID | Q9Z0R8 |
| Alias | TAS1R1,GPR70,T1R1,TR1,G protein-coupled receptor 70,taste receptor,GM148,GPR70,T1R1,TR1 |
| Background | Elisa kits for TAS1R1 |
| Status | RUO |
| Note | Validity: The validity for this kit is 6 months. This product is for research use only. The range and sensitivity is subject to change. Please contact us for the latest product information. For accurate results, sample concentrations must be diluted to mid-range of the kit. If you require a specific range, please contact us in advance or write your request in your order comments. Please note that our ELISA and CLIA kits are optimised for detection of native samples, rather than recombinant proteins. We are unable to guarantee detection of recombinant proteins, as they may have different sequences or tertiary structures to the native protein. |
Descripción
TAS1R1 is a member of the type 1 taste receptor family, which is involved in the detection of specific taste stimuli. This receptor is primarily responsible for sensing umami, the taste associated with amino acids, particularly L-glutamate, which is commonly found in proteins and savory foods. TAS1R1 is expressed in taste receptor cells on the tongue and works together with other receptors, such as TAS1R3, to form a heterodimeric receptor complex that can detect umami flavors. When TAS1R1 is activated by its ligands, it activates intracellular signaling pathways that send signals to the brain, contributing to the sensation of taste. TAS1R1 is also involved in the regulation of food intake, as umami flavors are often associated with nutrient-rich foods. Dysregulation of TAS1R1 signaling has been linked to changes in food preference, dietary habits, and the regulation of appetite.
Related Products
Taste Receptor Type 1 Member 1 (TAS1R1) Antibody
The protein encoded by this gene is a G protein-coupled receptor and is a component of the heterodimeric amino acid taste receptor T1R1+3. The T1R1+3 receptor responds to L-amino acids but not to D-enantiomers or other compounds. Most amino acids that are perceived as sweet activate T1R1+3, and this activation is strictly dependent on an intact T1R1+3 heterodimer. Multiple transcript variants encoding different isoforms have been found for this gene.
Ver Producto
Taste Receptor Type 1 Member 1 (TAS1R1) Antibody
TAS1R1 Antibody is a Rabbit Polyclonal against TAS1R1.
Ver Producto
Human Taste receptor type 1 member 1 (TAS1R1) ELISA Kit
Human Taste receptor type 1 member 1 (TAS1R1) ELISA Kit is an ELISA Kit for the in vitro quantitative measurement of Human Taste receptor type 1 member 1 (TAS1R1) concentrations in tissue homogenates, cell lysates and other biological fluids.
Ver Producto