Rat Taste 2 Receptor Member 13 (TAS2R13) ELISA Kit

715€ (96 tests)
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935106861
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name
Rat Taste 2 Receptor Member 13 (TAS2R13) ELISA Kit
category
ELISA Kits
provider
Abbexa
reference
abx548499
tested applications
ELISA
Description
Rat Taste 2 Receptor Member 13 (TAS2R13) ELISA Kit is an ELISA Kit for the in vitro quantitative measurement of Rat Taste receptor type 2 member 13 concentrations in tissue homogenates, cell lysates and other biological fluids.
Documents del producto
Instrucciones
Data sheet
Product specifications
Category | ELISA Kits |
Immunogen Target | Taste 2 Receptor Member 13 (TAS2R13) |
Reactivity | Rat |
Detection Method | Colorimetric |
Assay Data | Quantitative |
Test Range | 0.156 ng/ml - 10 ng/ml |
Recommended Dilution | Optimal dilutions/concentrations should be determined by the end user. |
Size 1 | 96 tests |
Form | Lyophilized |
Tested Applications | ELISA |
Sample Type | Tissue homogenates, cell lysates and other biological fluids. |
Availability | Shipped within 5-15 working days. The validity for this kit is 6 months. |
Storage | Shipped at 4 °C. Upon receipt, store the kit according to the storage instruction in the kit's manual. |
Dry Ice | No |
UniProt ID | Q9JKT7 |
Alias | TAS2R13,T2R13,taste receptoR type 2 member 13,TRB3 |
Background | Elisa kits for TAS2R13 |
Status | RUO |
Note | Validity: The validity for this kit is 6 months. This product is for research use only. The range and sensitivity is subject to change. Please contact us for the latest product information. For accurate results, sample concentrations must be diluted to mid-range of the kit. If you require a specific range, please contact us in advance or write your request in your order comments. Please note that our ELISA and CLIA kits are optimised for detection of native samples, rather than recombinant proteins. We are unable to guarantee detection of recombinant proteins, as they may have different sequences or tertiary structures to the native protein. |
Descripción
TAS2R13 is a member of the type 2 taste receptor family involved in the detection of bitter compounds. Like other bitter taste receptors, TAS2R13 is found in taste receptor cells on the tongue and is activated by specific bitter chemicals, which are typically associated with potentially harmful or toxic substances. The activation of TAS2R13 initiates intracellular signaling pathways, leading to the perception of bitterness. This receptor plays an important role in the body’s defense system, helping to avoid the consumption of dangerous substances. Genetic variations in TAS2R13 can affect sensitivity to bitter compounds, contributing to individual differences in taste preferences. The study of TAS2R13’s specific ligands and how it influences taste perception can lead to a deeper understanding of food aversions and dietary choices, with potential applications in food product development and personalized nutrition.
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