Human Taste Receptor Type 2 Member 16 (TAS2R16) ELISA Kit
715€ (96 tests)
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name
Human Taste Receptor Type 2 Member 16 (TAS2R16) ELISA Kit
category
ELISA Kits
provider
Abbexa
reference
abx548501
tested applications
ELISA
Description
Human Taste Receptor Type 2 Member 16 (TAS2R16) ELISA Kit is an ELISA Kit for the in vitro quantitative measurement of Human Taste Receptor Type 2 Member 16 (TAS2R16) concentrations in tissue homogenates, cell lysates and other biological fluids.
Documents del producto
Product specifications
| Category | ELISA Kits |
| Immunogen Target | Taste Receptor Type 2 Member 16 (TAS2R16) |
| Reactivity | Human |
| Detection Method | Colorimetric |
| Assay Data | Quantitative |
| Assay Type | Sandwich |
| Test Range | 0.312 ng/ml - 20 ng/ml |
| Sensitivity | < 0.1 ng/ml |
| Recommended Dilution | Optimal dilutions/concentrations should be determined by the end user. |
| Size 1 | 96 tests |
| Form | Lyophilized |
| Tested Applications | ELISA |
| Sample Type | Tissue homogenates, cell lysates and other biological fluids. |
| Availability | Shipped within 5-15 working days. The validity for this kit is 6 months. |
| Storage | Shipped at 4 °C. Upon receipt, store the kit according to the storage instruction in the kit's manual. |
| Dry Ice | No |
| UniProt ID | Q9NYV7 |
| Gene ID | 50833 |
| OMIM | 604867 |
| Alias | TAS2R16,T2R16,taste receptoR type 2 member 16,BGLPT |
| Background | Elisa kits for TAS2R16 |
| Status | RUO |
| Note | Validity: The validity for this kit is 6 months. This product is for research use only. The range and sensitivity is subject to change. Please contact us for the latest product information. For accurate results, sample concentrations must be diluted to mid-range of the kit. If you require a specific range, please contact us in advance or write your request in your order comments. Please note that our ELISA and CLIA kits are optimised for detection of native samples, rather than recombinant proteins. We are unable to guarantee detection of recombinant proteins, as they may have different sequences or tertiary structures to the native protein. |
Descripción
TAS2R16 is a bitter taste receptor that is expressed in taste cells of the tongue. Like other receptors in the TAS2R family, TAS2R16 plays a role in detecting bitter compounds. The activation of TAS2R16 by specific bitter chemicals triggers intracellular signaling pathways, leading to the perception of bitterness. This receptor is thought to play a role in protecting the body from ingesting potentially harmful or toxic substances, which are often associated with bitter tastes. TAS2R16's sensitivity to bitter substances can vary among individuals, depending on genetic differences in the receptor’s expression and function. These variations may influence personal taste preferences, food aversions, and dietary choices. TAS2R16 has been studied for its potential role in the detection of plant-derived toxins and other bitter compounds, and further research could help uncover its full range of functional significance in taste perception.
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