Mouse Taste Receptor Type 1 Member 2 (TAS1R2) ELISA Kit

715€ (96 tests)
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935106861
info@markelab.com
name
Mouse Taste Receptor Type 1 Member 2 (TAS1R2) ELISA Kit
category
ELISA Kits
provider
Abbexa
reference
abx154732
tested applications
ELISA
Description
Mouse Taste Receptor Type 1 Member 2 (TAS1R2) ELISA Kit is an ELISA Kit for the in vitro quantitative measurement of Mouse Taste Receptor Type 1 Member 2 (TAS1R2) concentrations in tissue homogenates and other biological fluids. This assay has high sensitivity and excellent specificity for detection of Taste Receptor Type 1 Member 2 (TAS1R2)
Documents del producto
Product specifications
Category | ELISA Kits |
Immunogen Target | Taste Receptor Type 1 Member 2 (TAS1R2) |
Reactivity | Mouse |
Detection Method | Colorimetric |
Assay Data | Quantitative |
Assay Type | Sandwich |
Test Range | 0.156 ng/ml - 10 ng/ml |
Sensitivity | < 0.05 ng/ml |
Recommended Dilution | Optimal dilutions/concentrations should be determined by the end user. |
Size 1 | 96 tests |
Size 2 | 5 × 96 tests |
Size 3 | 10 × 96 tests |
Form | Lyophilized |
Tested Applications | ELISA |
Sample Type | Tissue homogenates and other biological fluids. |
Availability | Shipped within 5-7 working days. The validity for this kit is at least 6 months. Up to 12 months validity can be provided on request. |
Storage | Shipped at 4 °C. Upon receipt, store the kit according to the storage instruction in the kit's manual. |
Dry Ice | No |
Alias | TAS1R2,GPR71,T1R2,TR2,GPR71,G protein-coupled receptor 71,taste receptor, type 1 member 2,taste receptor |
Background | Elisa kits for TAS1R2 |
Status | RUO |
Note | Validity: The validity for this kit is at least 6 months. Up to 12 months validity can be provided on request. This product is for research use only. The range and sensitivity is subject to change. Please contact us for the latest product information. For accurate results, sample concentrations must be diluted to mid-range of the kit. If you require a specific range, please contact us in advance or write your request in your order comments. Please note that our ELISA and CLIA kits are optimised for detection of native samples, rather than recombinant proteins. We are unable to guarantee detection of recombinant proteins, as they may have different sequences or tertiary structures to the native protein. |
Descripción
TAS1R2 is another member of the type 1 taste receptor family and is involved in detecting sweet tastes. This receptor is primarily activated by a variety of sugars and sweet-tasting compounds, such as sucrose, fructose, and artificial sweeteners. TAS1R2, like TAS1R1, forms a heterodimer with another receptor (TAS1R3) to detect sweet stimuli. Upon activation, TAS1R2 triggers signaling pathways within taste cells, leading to the perception of sweetness. It plays a key role in how humans perceive and respond to sweet foods, which have evolved to signal energy-rich foods. TAS1R2 is expressed in the taste buds of the tongue, particularly in regions responsible for sweet taste sensation. Genetic variations in TAS1R2 can influence individual preferences for sweetness and may contribute to differences in susceptibility to metabolic conditions like obesity and diabetes, which are associated with dietary sugar intake.
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