Human Amylase Alpha 2, Pancreatic (AMY2) Protein
234€ (10 µg)
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935106861
info@markelab.com
name
Human Amylase Alpha 2, Pancreatic (AMY2) Protein
category
Proteins and Peptides
provider
Abbexa
reference
abx065294
tested applications
WB, SDS-PAGE
Description
Recombinant Amylase Alpha 2, Pancreatic (AMY2) is a recombinant Human protein produced in a Prokaryotic expression system (E. coli).
Documents del producto
Instrucciones
Data sheet
Product specifications
| Category | Proteins and Peptides |
| Immunogen Target | Amylase Alpha 2, Pancreatic (AMY2) |
| Host | E. coli |
| Origin | Human |
| Conjugation | Unconjugated |
| Observed MW | Molecular Weight: Calculated MW: 31.6 kDa Concentration: Prior to lyophilization: 200 µg/ml Sequence Fragment: Asp188-Val432 Tag: N-terminal His tag |
| Expression | Recombinant |
| Purity | > 95% |
| Size 1 | 10 µg |
| Size 2 | 50 µg |
| Size 3 | 100 µg |
| Size 4 | 200 µg |
| Size 5 | 500 µg |
| Form | Lyophilized To keep the original salt concentration, we recommend reconstituting to the original concentration prior to lyophilization (see Concentration) in ddH2O. If a lower concentration is required, dilute in PBS, pH 7.4. If a higher concentration is required, the product can be reconstituted directly in PBS, pH 7.4, though please note that this will change the overall salt concentration. The stock concentration should be between 0.1-1.0 mg/ml. Do not vortex. |
| Tested Applications | WB, SDS-PAGE |
| Buffer | Prior to lyophilization: PBS, pH 7.4, containing 0.01% Sarcosyl, 1 mM DTT, 5% Trehalose and Proclin-300. |
| Availability | Shipped within 5-7 working days. |
| Storage | Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles. |
| Dry Ice | No |
| UniProt ID | P04746 |
| Alias | AMY2 |
| Background | Protein AMY2A |
| Status | RUO |
| Note | This product is for research use only. Not for human consumption, cosmetic, therapeutic or diagnostic use. |
Descripción
AMY2A, also known as pancreatic alpha-amylase, is an enzyme produced primarily in the pancreas, where it is secreted into the small intestine to continue the digestion of starch and glycogen. AMY2A hydrolyzes polysaccharides into maltose, maltotriose, and other smaller oligosaccharides, providing energy substrates for absorption and metabolism. It is a key enzyme in postprandial glucose regulation, supporting efficient carbohydrate digestion and nutrient absorption. AMY2A levels are commonly measured in clinical diagnostics as a marker of pancreatic function, particularly in conditions such as acute pancreatitis, pancreatic duct obstruction, and pancreatic cancer. Elevated AMY2A levels in serum or urine are indicative of pancreatic damage or inflammation. Variants in the AMY2A gene and abnormal amylase activity have also been linked to metabolic disorders such as obesity and diabetes, where altered carbohydrate digestion contributes to hyperglycemia and energy imbalance.
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