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Albumin Protein (Native) is a protein produced in Goat.
Proteins and Peptides
Goat
Goat
Albumin (ALB)
Goat
Unconjugated
Lyophilized
WB, SDS-PAGE
50 µg
100 µg
200 µg
1 mg
5 mg
Native
> 90%
Prior to lyophilization: PBS, pH 7.4, containing 0.01% Sarcosyl, 1 mM DTT, 5% Trehalose and Proclin-300.
Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
ALB
No
Shipped within 5-7 working days.
GIG20,GIG42
This product is for research use only. <p></p> Not for human consumption, cosmetic, therapeutic or diagnostic use.
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