Human Mucin 17 (MUC17) Protein

Human Mucin 17 (MUC17) Protein

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935106861

info@markelab.com

Precio

247€ (10 µg)

Protein MUC17

proveedor

Abbexa

reference

abx068091

Tested Applications

WB, SDS-PAGE

reactivity

status

RUO

clonality

Descripción

Human Mucin 17 (MUC17) is a recombinant Human protein produced in a Prokaryotic expression system (E. coli).

Características del producto

category

Proteins and Peptides


origin

Human


host

E. coli


immunogen target

Mucin 17 (MUC17)


host

E. coli


conjugation

Unconjugated


form

Lyophilized To keep the original salt concentration, we recommend reconstituting to the original concentration prior to lyophilization (see Concentration) in ddH2O. If a lower concentration is required, dilute in 20 mM Tris, 150 mM NaCl, pH 8.0. If a higher concentration is required, the product can be reconstituted directly in 20 mM Tris, 150 mM NaCl, pH 8.0, though please note that this will change the overall salt concentration. The stock concentration should be between 0.1-1.0 mg/ml. Do not vortex.


tested applications

WB, SDS-PAGE


size 1

10 µg


size 2

50 µg


size 3

100 µg


size 4

200 µg


size 5

500 µg


observerd MW

Molecular Weight: Calculated MW: 24.1 kDa Observed MW (SDS-PAGE): 30 kDa Possible reasons why the actual band size differs from the predicted band size: 1. Splice variants. Alternative splicing may create different sized proteins from the same gene. 2. Relative charge. The composition of amino acids may affect the charge of the protein. 3. Post-translational modification. Phosphorylation, glycoslyation, methylation etc. may affect the band size. 4. Post-translational cleavage. Many proteins are synthesised as pro-proteins, and then cleaved to give the active form. 5. Polymerisation of the target protein. Dimerisation, multimerisation etc. will increase the band size observed. Concentration: Prior to lyophilization: 450 µg/ml Sequence Fragment: Thr3773-Thr3998 Tag: N-terminal His tag


expression

Recombinant


purity

> 97%


buffer

Prior to lyophilization: 20 mM Tris, 150 mM NaCl, pH 8.0, containing 0.01% Sarcosyl, 5% Trehalose.


storage

Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.


or code

MUC17


dry ice

No


availability

Shipped within 5-7 working days.


note

This product is for research use only. Not for human consumption, cosmetic, therapeutic or diagnostic use.


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